SOYBEN OIL

The soybean oil is extracted from soya beans. The major producers of soybean oil are the United States, Brazil, Argentina, China, India and some European countries. At Baltimar soybean suffers with great care, attention and on equipment for high technology, the different operations of refining, hydrogenation, interesterification, split and crystallisation to obtain the appropriate products responding to different users.

The soybean oil is often used in the margarine, the biscuit factory, the cream and other food industries. 

Lack of taste and smell specific.
Without effect on the aromas added and the taste.
Great resistance to the oxidation even at high temperature.
Lack of cholesterol

The fat of soybean is packaged in cardboard 25 Kg or delivered in stainless steel tank insulate.   
The Soybean oil is packaged in Shaft 5 to 200 litres or delivered in stainless steel tank insulate.

For the fat custody in the best all its qualities, it is recommended to the store in a cool and dry place, far from the heat and to protect from light.

The deadline for optimal use:  12 months after the date of manufacture.